Bologna is a city renowned for its rich culinary history, and there’s no better place to experience the authentic flavors of the region than at Bottega Ranocchi. This historic salumeria and gastronomia has been serving up the finest local products since 1972, making it a must-visit for any foodie traveler. Located in the heart of […]
Eat like a local in Bologna: a guide to Bottega Ranocchi Read More »
Forget the leaning tower for a sec, what Italy is known for is even more exciting: wine! And in Emilia-Romagna, two sparkling stars steal the show – Lambrusco and Pignoletto. Lambrusco: The Party in a Bottle Think of rolling hills near Modena and Reggio Emilia. Now picture a fizzy red wine that comes in every
Lambrusco vs. Pignoletto: Let’s Get Bubbly in Emilia-Romagna! Read More »
ROME AND ITS CULINARY SCENE As ancestors of Italians, the Romans surely had a quite strong perception about the way they eat and conceived the food. The habit of eating three times a day is one of the main heritage that this culture has left behind, becoming a common practice in the western world. Usually, there
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Apart from social media, are very few the things that are able to unify people’s judgement and perception worldwide as the commonly shared idea that Lasagna, is perhaps one of the most fulfilling and enduring pleasures we could ever experience in this life. It doesn’t matter where you are, what pasta you are suing and
The truth of Lasagna Bolognese Read More »